We’ve got a TripAdvisor’s certificate of excellence for 2017! ?? It’s a second year in the row that Karlić tartufi are “Top thing to do” in Buzet and the 5th most popular thing to do in Istria regarding TripAdvisor. We are very proud of our entire team who is responsible for a lot of positive […]
19.09.2017
More than 2 decades of hard work , sacrifice and above all great love for our work brought in our hands the golden emblem of city of Buzet. It is a reward for extraordinary contribution in economic and social development and for boosting the turism in Buzet. We want to thank to all the people […]
18.09.2017
The full nomad, Steffani Cameron visited us in April 2017. Steffani is traveling the world and exploring new cultures and cuisines and she lives like a „nomad“. She left her job and sold everything she owned so she can start her life adventure. We were a little part of that adventure and we are so […]
30.08.2017
Epicurean Market is a three day long world food, wine and spirits festival held in Marina bay hotel in Singapore. This year Karlić tartufi presented their business through a Masterclass “Fresh Summer Truffles : An Introduction and Hands-On Cooking Demo”. Participants did not just have an opportunity have to prepare truffles in the best way […]
18.08.2017
German TV presenter Nadine Krüger and Nordisch Filmproduction made a video for website premiumcamping.de and they have been on truffle hunting by Karlić family, here comes the link of the video: http://www.premiumcamping.de/premium-urlaubsziele/premium-camping-in-kroatien#post_1925
12.04.2017
One-Day Tour of Istria, Croatia: The Highlights
29.03.2017
INSIDER TRAVEL visited us last season. Take a look at the video which was seen by more than 500 000 people around the world!
28.03.2017
Posebno izdanje festivala Taste the Mediterraneann, u okviru HTI konferencije, obuhvatilo je teme povezane s važnošću mediteranske prehrane i načina života u razvoju zdravstvenog turizma. Tijekom dva dana festivala održao se velik broj zanimljivih, edukativnih i dinamičnih panela i interaktivnih radionica, a sudionici su bili vrhunski svjetski chefovi okrunjeni Michelinovim zvjezdicama, eminentni govornici, međunarodni znanstvenici, umjetnici, novinari, proizvođači […]
26.03.2017
